Grant Career Center students have once again proven their excellence, earning multiple top honors in the FCCLA Online Challenge Tests and state recognitions.
In the Culinary Math Challenge, Clayton Hency and Dwayne Richards both achieved an outstanding 2nd place, demonstrating precision and skill in applying math to real-world culinary scenarios.
Dwayne Richards also placed 3rd in the Hospitality Services Challenge, showing his versatility and strong understanding of the hospitality industry.
Sophia Geiger earned 3rd place in the Sustainability Challenge, highlighting her innovative thinking and commitment to creating a more sustainable future through career and technical education.
Georgia Stark had a standout performance, earning 2nd place in the Food Innovations Challenge, receiving the Power of One Award, and being elected to serve on the Ohio FCCLA Region 3 Council for the 2025-2026 school year. Georgia’s accomplishments reflect her leadership, creativity, and dedication to service.
These awards and recognitions reflect the hard work and talent of Grant’s FCCLA members, as well as the dedication of their instructors and advisors. Congratulations to all the students who represented Grant Career Center with professionalism, pride, and passion!
